by YV CARE | May 8, 2020 | Recipes, Salads
INGREDIENTS Tofu (used aurosoya organic smoked tofu) Broccoli Carrot Corn Purple cabbage Salt Pepper Salad dressing METHOD Saute the tofu in a pan. Steam the broccoli & corn. Toss with the other veggies. Add a pinch of salt & pepper & a dash of sweet onion...
by YV CARE | May 8, 2020 | Curry, Recipes
Marinade Ingredients: Tofu (used Muriginns) 1 Onion – big pieces 1 Capsicum -big pieces 1 cup Soycurd (used Chetran’s) 1/2 tsp garlic 1/2 tsp ginger Spice powders- 1/2 tsp haldi, 1/2 tsp chilly 1 tsp coriander, 1/2 tsp cumin, 1/2 tsp garam masala 1/2 tsp...
by YV CARE | May 4, 2020 | Recipes, Salads
Ingredients Tofu (used Murginns tofu) 1/4 cup soy curd (used Chetran’s Soyoghurt) 1tsp ginger-garlic paste 1tsp chilly powder 1tsp coriander powder 1tsp cumin powder 1/4 tsp garam masala 1/4 tsp black salt 1/4 tsp chaat masala Salt Oil Finely chopped coriander...
by YV CARE | May 4, 2020 | Recipes, Starters
Ingredients Tofu (used Chetran’s) Onion Garlic 2-3 finely minced Ginger 1tbsp finely minced 2 tbsp soy sauce 2 tbsp ketchup 1tbsp Sriracha sauce 1/2 tsp chilly sauce Oil Cornflour Water (or veg broth) METHOD Cut the tofu into pieces & sprinkle with...
