Vezlay-Soya Shammi Kabab

by Vezlay

Rich Taste Of Bengal Grams Is Blended With Soy Granules To Make The Shami Kabab More Delicious & Nutritious. Our Soy Based Recipe Special Recipe Enhances The Authentic Taste Of Traditional Shami Kabab. Serves These Vegetarian Kabab With Green Chutney As Side Dishes In A Meal Or Simply By Themselves.

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  1. For Under Grill
    Remove The Soya Shami Kabab From Packing And Thaw It. Shallow Fry Little Oil On Medium Heat For 2 Minutes At 90 ℃ Approx (Until It Becomes Golden Brown And Crispy)
  2. For Oven Baking
    Preheat The Oven To 250 ℃ / 425 ℉. Remove The Soya Shami Kabab From Packing And Thaw It. Arrange The Soya Shami Kabab In S Single Layer In Tray And Bake For 10 Minutes Until It Becomes Crispy And Golden Brown. Now It Is Ready To Serve With Chutney/Sauce.
    180 ℃ / 360 ℉

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Vezlay Foods Pvt. Ltd. Is Formed To Provide The Nutritious, Healthy And Delicious Vegetarian Foods In Hygienic And Cost-Effective Manner. Soya Products Market In India Is Very Big And We Are One Of The First Organisation To Introduce Soya Food On Non-Veg Texture as we are one of the leading soya product suppliers in India. We Have Very Innovative Ready To Eat Food Products Made Of Soya, Which Have Texture Same As Non-Veg. Most Of Our Valuable Products Are First Time In India. Vezlay soya foods are foods containing rich proteins, rich dietary fiber, good sources of calcium and low cholesterol level. Vezlay is one of the best soya product suppliers in India.