A 100% plant-based alternative to butter. Made from coconut oil, the Plant Based Better offering is devoid of any trans fats, interesterified fats and palm oils. It can be used to make Dal Makhani, in your regular toasts, in Pav Bhaji, Naan, and can be used in baking as well.
Net Weight: 200 Gms
Our combined efforts have also helped us win PETA Vegan Foods Awards over two successive years. WhiteCub Dairy-Free Ice Creams had been specifically created to fill in certain crucial gaps. Before WhiteCub, there was no Ice Cream in the Indian market suitable for people looking for Dairy Free and healthy alternatives. We are India’s first Cholesterol Free, Trans Fat Free and certified Dairy-Free Ice Cream Brand.
