Lotus Biscoff – The Original Caramelised Biscuit

by Lotus Biscoff

Lotus Biscoff is the original caramelised biscuit that is deliciously crunchy and pairs perfectly with tea, coffee.This biscuit has a unique caramelised taste that is the result of a traditional baking process

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Lotus Biscoff

In 1932, a Belgian baker named Jan Boone Sr., creates a caramelised biscuit with nothing but natural ingredients. He names it Lotus, after the flower that symbolises purity.