On August 24, 2024, Sahyog College of Hotel & Tourism Management in Thane hosted the Vegan Super Chef competition. After a 2.5-hour culinary showdown, 11 teams showcased their expertise in Marathi cuisine, leaving a lasting impression on the judges.
On August 28, 2024, Don Bosco College of Hospitality Studies in Kurla West was the stage for the Vegan Super Chef competition. Over a 2.5-hour culinary battle, 17 teams dazzled with their Goan cuisine skills, impressing the judges. Two standout teams have now earned their places in the finals.
On August 31, 2024, D.Y. Patil School of Hospitality & Tourism Studies in CBD Belapur West hosted the Vegan Super Chef competition. After a thrilling 2.5-hour culinary showdown, 13 teams impressed the judges with their expertise in Gujarati cuisine. Now, two exceptional teams have secured their spots in the finals.
On September 4, 2024, Mumbai College of Hotel Management in Mira Road was abuzz with the Vegan Super Chef competition. Throughout a thrilling 2.5-hour cook-off, 9 teams displayed their mastery of Punjabi cuisine, impressing the judges with their creativity and skill. In the end, two standout teams emerged victorious, securing their spots in the highly […]
On September 13, 2024, Shree L. R. Tiwari Degree College of Hospitality Studies in Mira Road came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 11 teams showcased their expertise in Karnataka cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their […]
On September 21, 2024, Bunts Sangha's Ramanath Payyade College of Hospitality Studies came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 26 teams showcased their expertise in Kashmiri cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the much-anticipated […]
On September 25, 2024, Atharva College of Hotel Management came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, teams showcased their expertise in Punjabi cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the much-anticipated finals.
On September 27, 2024, Rizvi college of Arts science and commerce (Hospitality) came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 8 teams showcased their expertise in Rajasthani cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the much-anticipated […]
On September 28, 2024, Bharati Vidyapeeth College of Hotel & Tourism Management Studies came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 17 teams showcased their expertise in Karnatak cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the […]
On October 1, 2024, Sophia College of Hotel Management came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 11 teams showcased their expertise in Bihari cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the much-anticipated finals.
On October 4, 2024, ICE College of Hotel Management & Catering Technology Nerul came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 21 teams showcased their expertise in Mughlai cuisine, captivating the judges with their innovation and culinary finesse.
On October 7th, 2024, YVCare hosted the exhilarating Vegan Super Chef Challenge Final at RPH College, Kurla, where 31 winning teams from the top 20 hotel management colleges in Mumbai battled it out for culinary glory! 🍽️✨The competition was fierce, featuring 5 incredible cuisines: Goan, Mughlai, Bengali, Malayali, Parsi, and Marathi. After 2 hours of […]