On August 22, 2024, the Vegan Super Chef competition brought a lively and flavorful atmosphere to Anjuman-I-Islam's Institute of Hotel Management & Catering Technology, Fort. Among the 13 participating teams, each showcased remarkable Mughlai culinary skills. After 2.5 hours of intense cooking, the judges were blown away by the talent on display. Two standout teams […]

On August 23, 2024, T S Rahaman College of Maritime Catering and Hospitality Studies in Nhava Sheva came alive with the flavors of the Vegan Super Chef competition. 20 teams showcased their impressive skills in Marathi cuisine, captivating the judges over 2.5 hours of intense cooking.

On August 24, 2024, Sahyog College of Hotel & Tourism Management in Thane hosted the Vegan Super Chef competition. After a 2.5-hour culinary showdown, 11 teams showcased their expertise in Marathi cuisine, leaving a lasting impression on the judges. 

On August 28, 2024, Don Bosco College of Hospitality Studies in Kurla West was the stage for the Vegan Super Chef competition. Over a 2.5-hour culinary battle, 17 teams dazzled with their Goan cuisine skills, impressing the judges. Two standout teams have now earned their places in the finals.

On August 31, 2024, D.Y. Patil School of Hospitality & Tourism Studies in CBD Belapur West hosted the Vegan Super Chef competition. After a thrilling 2.5-hour culinary showdown, 13 teams impressed the judges with their expertise in Gujarati cuisine. Now, two exceptional teams have secured their spots in the finals.

On September 4, 2024, Mumbai College of Hotel Management in Mira Road was abuzz with the Vegan Super Chef competition. Throughout a thrilling 2.5-hour cook-off, 9 teams displayed their mastery of Punjabi cuisine, impressing the judges with their creativity and skill. In the end, two standout teams emerged victorious, securing their spots in the highly […]

On September 13, 2024, Shree L. R. Tiwari Degree College of Hospitality Studies in Mira Road came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 11 teams showcased their expertise in Karnataka cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their […]

On September 21, 2024, Bunts Sangha's Ramanath Payyade College of Hospitality Studies came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 26 teams showcased their expertise in Kashmiri cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the much-anticipated […]

On September 25, 2024, Atharva College of Hotel Management came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, teams showcased their expertise in Punjabi cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the much-anticipated finals.

On September 27, 2024, Rizvi college of Arts science and commerce (Hospitality) came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 8 teams showcased their expertise in Rajasthani cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the much-anticipated […]

On September 28, 2024, Bharati Vidyapeeth College of Hotel & Tourism Management Studies came alive with the Vegan Super Chef competition. Over an intense 2.5-hour cook-off, 17 teams showcased their expertise in Karnatak cuisine, captivating the judges with their innovation and culinary finesse. In the end, two exceptional teams triumphed, securing their spots in the […]