Keto Culture

Chocolates have been synonymous to being a ‘sinful pleasure’. Over the years we have been told that chocolate is unhealthy, artificial and is only to be consumed in moderate quantities.The sugar-free chocolates in the market are either too bitter & tasteless or have artificial sweeteners like maltitol. The ones claiming sugar-free have corn syrup, jaggery or honey which is still SUGAR.

​This got us thinking, what if there is more to chocolate ? We were not willing to give up on this enticing indulgence just because it was created to be eaten on a cheat day or is ‘supposed’ to taste bitter. Our journey took us to Indonesia, Ivory cost completing the full circle to our farm in Wayanad, Kerela, India. We learnt a lot about the farming in our country and also learnt that Chocolate is healthy.

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